Interim study on the project Chemical, Pharmacological & Toxicology studies on rock salt.

This study is crucial in determining the safety and health benefits of rock salt usage, which is commonly used in food and other industries. The research involves the analysis of the chemical composition of rock salt and its potential effects on human health. Additionally, pharmacological and toxicology studies will be conducted to determine the potential benefits and risks of rock salt consumption. The results of this study will provide valuable insights into the safety and efficacy of rock salt, enabling informed decision-making by consumers, regulators, and manufacturers.